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Best Ever Banana Bread

This is my favorite Banana bread recipe. It freezes great so making a double batch is always a bonus to have an extra loaf in the freezer for those last minute Banana Bread cravings.
Print Recipe
Prep Time 20 minutes
Cook Time 1 hour 30 minutes
Servings 8

Ingredients
  

  • 5 large Bananas
  • 4 large eggs - well beaten
  • 1 cup Butter softened
  • 1 cup Brown sugar
  • 1 cup White sugar
  • 3 1/2 cup Flour
  • 2 tsp Baking soda
  • 1 tsp Salt
  • 2 tsp Cinnamon
  • 2 tsp Vanilla
  • 1/2 tsp All spice
  • 1 cup Walnuts chopped

Instructions
 

  • Place Bananas in large bowl, beat with mixes till smooth
  • Add eggs to Banana mixture and mix in
  • In separate bowl, cream butter and vanilla. Gradually add in sugars and beat until fluffy
  • Add butter mixture to the banana mixture
  • In separate bowl combine flour, baking soda, cinnamon, all spice. once mixed add to Banana mixture
  • Stir in chopped walnuts
  • Pre-heat oven 300 degrees
  • Pour mixture in a greased loaf. If you doubled batch, divide mixture into two loaf pans.
  • Bake for 1 1/2 hours or until firm