MOM Tip: Condiment Storage

upside-down-bottlesMOM Tip: Stand your condiment bottles upside down in an egg carton. Your condiments will be ready to go, the carton stabilizes the condiments and catches any possible messy drips.

Click here for this tip from Alton Brown.

Like this article?

Share on Facebook
Share on Twitter
Share on Linkdin
Share on Pinterest

This article may contain affiliate links to products. This means if you click and purchase, we may receive a small commission. Please see our full disclosure policy for more details.

Leave a Reply

Your email address will not be published. Required fields are marked *