Three Envelope Crockpot Roast Beef

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This could possibly just be the easiest recipe you ever make in your crock pot and possibly the most loved by your family and guest.

Three Envelope Crockpot Roast Beef

recipe adapted from Six Sisters Stuff and  Deep South Dish 

Ingredients:

Chuck Roast or other braising roast

One envelope of dry onion soup mix

One envelope of dry Italian dressing mix

One envelope of dry brown gravy mix  or Au Jus mix

One to two  cups water

Salt and pepper to taste

Sliced cheese for sliders

Grilled onions for sliders

Directions:

Brown-Braise  the roast first if desired

Place Roast in crock pot

Whisk 3 envelopes together with one cup or more of water and pour over roast in crock pot

Cook for approximately 4 hours on high or  8 hours on low, or until the roast is fork tender.   The cooking time will depend on the size of your roast.

Serving Instructions:

Serve as a meal with mashed potatoes or as slider sandwiches on buns with caramelized onions

 

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