Score major points on game day or any day for that matter by preparing a quick gourmet snack:
Crescent Bacon Cheddar Pinwheels! Using Pillsbury’s classic dough, just unroll, add ingredients, roll back up and bake. The end result is a homemade, oven-warmed treat that will surely be a winner.
In this quick video clip, Pillsbury demonstrates how to create this game day snack: See the full Crescent Bacon Cheddar Pinwheels recipe below
Pillsbury’s Crescent Bacon Cheddar Pinwheels
INGREDIENTS
1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
2 tablespoons ranch dressing
1/4 cup cooked real bacon pieces or 4 slices bacon, crisply cooked, crumbled
1/2 cup finely shredded Cheddar cheese (2 oz)
1/4 cup chopped green onions (4 medium)
DIRECTIONS
1Heat oven to 350°F.2If using crescent rolls: Unroll dough; press each into 12×8-inch rectangle, firmly pressing perforations to seal. If using dough sheet: Unroll dough; press each into 12×8-inch rectangle.3Spread dressing over each rectangle to edges. Sprinkle each with bacon, Cheddar cheese and onions.4Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 8 slices; place cut side down on ungreased cookie sheet.5Bake 12 to 17 minutes or until edges are deep golden brown. Immediately remove from cookie sheet. Serve warm.
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